Soothing after-meal teas
23 recipes available
A warming, aromatic black tea steeped with cinnamon bark that fills the kitchen with the scent of fall. Perfect for crisp mornings and cool evenings by the fire.
A Middle Eastern and South Asian staple — bold black tea infused with freshly crushed green cardamom pods. The aromatic, slightly sweet spice transforms a simple cup into something truly special.
Warming slices of fresh ginger root steeped alongside high-quality green tea create a zesty, slightly spicy brew that settles the stomach and fires up the senses.
Transport yourself to a tropical island — juicy pineapple chunks steeped with green tea create a sunny, sweet, and tangy brew that's vacation in a cup.
Pure, invigorating peppermint leaves create a cooling, refreshing tisane that soothes the stomach and clears the mind. Perfect after meals or anytime you need a pick-me-up without caffeine.
A warming and aromatic blend of fresh ginger and lemongrass that settles the stomach and invigorates the senses. The bright citrus notes of lemongrass perfectly balance the spicy warmth of ginger.
A classic after-meal remedy, fennel seed tea has a naturally sweet, anise-like flavor that soothes bloating and supports healthy digestion. Simple, effective, and comforting.
A rich, earthy tisane brewed from roasted dandelion root that makes a wonderful caffeine-free coffee alternative. It supports liver health and gentle detoxification with a satisfying depth of flavor.
Naturally sweet and deeply soothing, licorice root tea coats the throat and calms the digestive system. Its distinctive sweetness means no added sugar needed — just pure herbal comfort.
A silky, soothing tisane made from marshmallow root that creates a naturally thick, slightly sweet brew. This gentle tea coats and soothes the throat and digestive tract — perfect for cold weather comfort.
A deeply warming spiced tisane featuring whole cloves and star anise, perfect for cold winter nights. This aromatic brew fills your home with the scent of the holidays and soothes the belly after rich meals.
Slowly roasted over longan wood charcoal for hours, this deeply transformative oolong delivers rich caramel sweetness with toasted grain undertones and an impossibly smooth finish.
A warming brew that pairs the complexity of a roasted oolong with the fiery zing of fresh ginger. Perfect for chilly mornings or when you need a gentle digestive boost.
Carefully stored for over a decade, this aged oolong has transformed into something extraordinary—deep, mellow, and complex with notes of dried fruit, old wood, and a whisper of camphor.
Warming cinnamon bark meets a robust Wuyi oolong in this cozy autumn-inspired blend. The natural spiciness of the tea pairs perfectly with the sweet heat of Ceylon cinnamon.
Fresh spearmint leaves bring a cool, invigorating dimension to a light Taiwanese oolong. This garden-fresh combination is perfect for settling the stomach after a meal.
Anti-inflammatory turmeric root and a touch of black pepper transform a robust oolong into a wellness powerhouse. Golden-hued and gently spiced, it's healing in every sip.
Fresh ginger root adds a warming kick to gentle white tea, creating a revitalizing tonic that supports digestion and warms from the inside out.
Fresh spearmint leaves float like clouds in pale white tea, creating a refreshing and digestive-friendly blend perfect for after meals.
Dried apple rings and cinnamon sticks transform white tea into an autumn-inspired cup. Warm, fruity, and naturally sweet without any added sugar.
Fresh ginger root adds a zingy, warming kick to matcha, creating a detoxifying powerhouse that supports digestion and boosts metabolism.
Cool mint meets vibrant matcha in this refreshing blend. The mint adds a cooling dimension that makes the matcha incredibly smooth and palate-cleansing.
East meets East: Japanese matcha blended with Indian chai spices—cardamom, cinnamon, and ginger. A unique fusion that is warming and invigorating.