Fresh ginger root adds a warming kick to gentle white tea, creating a revitalizing tonic that supports digestion and warms from the inside out.
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Steep Time
4 min
Water Temp
180°F
Servings
1
Infusions
2
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Heat water to 180°F (82°C)
Add 1 tsp white tea and 3 thin ginger slices
Steep 4 minutes
Remove ginger to taste
Add honey if desired
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
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