Toasted coconut flakes melt into warm white tea for a creamy, tropical indulgence. Light yet satisfying, like a beach holiday in a cup.
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Steep Time
3 min
Water Temp
175°F
Servings
1
Infusions
1
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Heat water to 175°F (80°C)
Add 1 tsp white tea
Steep 3 minutes
Add 1 tbsp coconut cream
Top with toasted coconut flakes
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
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