Cold-brewed overnight for maximum sweetness and zero bitterness, this refreshing iced oolong is finished with a squeeze of lemon for a crisp, clean summer sipper.
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Steep Time
480 min
Water Temp
40°F
Servings
2
Infusions
3
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Add 2 tbsp oolong to 16 oz cold water
Refrigerate 8-12 hours
Strain leaves
Serve over ice with lemon slice
Add simple syrup if desired
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
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