Ruby-red pomegranate arils float like jewels in pale green tea, creating a stunning visual and a tart, antioxidant-rich brew. Beautiful enough for a dinner party.
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Steep Time
2 min
Water Temp
175°F
Servings
1
Infusions
1
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Heat water to 175°F (80°C)
Add 1 tsp green tea and steep for 2 minutes
Strain into a clear glass
Add 2 tbsp fresh pomegranate arils
Watch them sink like ruby jewels and sip
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
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