An unexpected Mediterranean twist — fresh sweet basil leaves steeped with green tea create an herbaceous, aromatic brew that tastes like an Italian garden in a cup.
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Steep Time
2 min
Water Temp
175°F
Servings
1
Infusions
1
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Heat water to 175°F (80°C)
Add 1 tsp green tea and 4-5 fresh basil leaves
Steep for 2 minutes
Strain and garnish with a basil sprig
Optional: add a squeeze of lemon
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
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