
Classic English Breakfast
A robust and full-bodied blend that has been the cornerstone of British tea culture for centuries. This bold, malty tea is the perfect morning companion, strong enough to stand up to milk and sugar.

A softer, more refined cousin of Earl Grey, Lady Grey features delicate bergamot with added lemon and orange peel, plus cornflower petals. Lighter, more citrusy, and undeniably elegant.
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Steep Time
3 min
Water Temp
200°F
Servings
1
Infusions
2
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Heat water to 200°F (93°C)
Add 1 tsp Lady Grey per cup
Steep for 3-4 minutes
Enjoy plain or with a tiny splash of milk
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

A robust and full-bodied blend that has been the cornerstone of British tea culture for centuries. This bold, malty tea is the perfect morning companion, strong enough to stand up to milk and sugar.

The quintessential British tea elevated with premium bergamot oil and delicate blue cornflowers. A sophisticated blend that's equally perfect for afternoon tea or a refined morning ritual.

An aromatic symphony of warming spices meets bold Assam black tea in this traditional Indian recipe. The perfect balance of cardamom, cinnamon, ginger, and cloves creates an unforgettable experience.