
Classic English Breakfast
A robust and full-bodied blend that has been the cornerstone of British tea culture for centuries. This bold, malty tea is the perfect morning companion, strong enough to stand up to milk and sugar.

Known as the "Champagne of Teas," this delicate Darjeeling first flush offers floral, muscatel notes with a light, refreshing character quite unlike other black teas.
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Steep Time
3 min
Water Temp
195°F
Servings
1
Infusions
3
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Heat water to 195°F (90°C) - slightly cooler than boiling
Use 1 tsp per cup
Steep for 3 minutes only
Enjoy without milk to appreciate the delicate flavors
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

A robust and full-bodied blend that has been the cornerstone of British tea culture for centuries. This bold, malty tea is the perfect morning companion, strong enough to stand up to milk and sugar.

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