A café-worthy indulgence featuring strong brewed black tea topped with steamed milk and house-made caramel drizzle. Sweet, creamy, and irresistibly cozy.
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Steep Time
4 min
Water Temp
212°F
Servings
1
Infusions
1
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Brew 2 tsp black tea in 4 oz boiling water for 4 minutes
Strain into a tall glass
Add caramel syrup and stir
Steam or froth 4 oz milk
Top with caramel drizzle
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
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