South African rooibos infused with creamy vanilla creates a naturally sweet, caffeine-free treat that's perfect for evening relaxation or as a dessert substitute.
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Steep Time
6 min
Water Temp
212°F
Servings
1
Infusions
2
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Heat water to 212°F
Add 1.5 tsp rooibos vanilla
Steep for 5-7 minutes
Add milk or cream if desired
Sweeten to taste
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
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